Вид занятости: Полная занятость
Специализация: Ресторанный бизнес
Минимальное образование: Колледж
Минимальный опыт: Менее 1 года
Рабочая виза: Шенген
Salary18.00 hourly / 35 hours per week
LanguagesEnglish
EducationSecondary (high) school graduation certificateExperience1 to less than 7 months
Work site environmentOdoursHotWork settingRelocation costs covered by employerRestaurantResponsibilitiesTasksRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastageSupervise and check assembly of traysEstablish work schedulesSupervision5-10 people11-15 peopleAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesPersonal suitabilityClient focusExcellent oral communicationInitiative
This job posting includes screening questions. Please answer the following questions when applying:
Are you currently legally able to work in Canada?Are you willing to relocate for this position?